Indonesian sweet corn fritters
Indonesian sweet corn fritters
2016-07-05 23:48:16
Ingredients
- 1-2 cloves garlic
- 1 small chilli deseeded
- 2 spring onions roughly chopped
- small bunch Italian parsley roughly chopped
- 1 packet frozen sweet corn
- 1 tsp coriander powder
- 1 tsp fresh grated ginger
- 3 eggs
- 2 heaped tablespoons flour
- Salt and pepper
- Oil for frying
Instructions
- In a blender put your 1/2 your sweetcorn, all the garlic, chilli and ginger blend till chopped but not smooth then add remaining ingredients except the flour and leftover corn and blend again, put this mixture into a bowl and stir in remaining sweetcorn and the flour.
- Heat a few tablespoons of oil in a pan and spoon in the mixture 1 tablespoon at a time.
- When the mixture begins to set on the top turn and fry the other side.
- Serve with a wedge of lime and sweet chilli sauce.
- You could also top with a prawn or some salmon.
Tina's Cooks https://tinascooks.com/
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