Chocolate mousse
Chocolate mousse
2016-06-29 22:01:25
Ingredients
- 200g Dark chocolate
- 200g Butter
- 6 eggs separated
- 6 tablespoons caster sugar
Instructions
- First melt together the chocolate and the butter in the microwave or in a bowl or over hot water, then set aside to cool.
- Then whisk together the egg yolks and the sugar till light and creamy and until it makes a ribbon.
- In another bowl whisk the egg whites till stiff and set.
- First mix the cooled chocolate mixture into the egg yolks then fold in the egg whites till all of them are incorporated.
- Chill for at least 4 hours before serving.
Tina's Cooks https://tinascooks.com/
Coconut Chia berry mousse
Coconut Chia berry mousse
2016-06-29 21:39:09
Ingredients
- 1 cup full fat coconut milk
- 2-3 tablespoons Chia seeds
- 4-5 fresh or frozen strawberries
- 1/2 cup blueberries
- 1/2 cup raspberries
Instructions
- Soak your chia seeds overnight in coconut milk , stirring before you go
- to bed.
- The following day, in a nutribullet or high powered blender, put all the
- ingredients and whiz on high for about a minute (if berries are frozen
- you may need to stop and scrape down half way).
- When you open it will have magically changed to mousse. If you want
- it sweeter add a bit of honey, maple syrup or even a few dates.
No fresh berries?
- Berries can be frozen or fresh frozen and the end result will be more like ice cream
Tina's Cooks https://tinascooks.com/
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