Breakfast muesli

Breakfast muesli
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Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Prep Time
10 min
Cook Time
20 min
Total Time
30 min
Ingredients
  1. 4 cups rolled oats
  2. 1/2 cup chopped nuts (your favorite)
  3. 1/2 cup pumpkin seeds
  4. 1/2 cup sunflower seeds
  5. 1/4 cup sesame seeds
  6. 1/4 cup flax seeds
  7. 2-3 tablespoons runny honey or agave syrup
  8. 1 teaspoon cinnamon
  9. 1 cup of your favorite dried fruits chopped
  10. 1/4 cup desiccated coconut (if desired)
Instructions
  1. Place all dried ingredients on a baking tray except the coconut and fruit,drizzle with honey and give it a good mix before placing it in a preheated oven (180 C) for 12-15 minutes.
  2. take out and give a good mix then add dried fruit and coconut (if using) put back in the oven for another 5 minutes or until the fruit becomes soft.
  3. Remove from the oven and let cool completely before storing in an airtight container.
  4. This mix can be eaten with fruit and yoghurt or just with milk or even added to a crumble topping to give it a healthy twist!
  5. For added fiber you can add a cup of all-bran to the mix if you like!
Tina's Cooks https://tinascooks.com/

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