Veggie pikelets
Veggie pikelets
2016-07-04 23:26:52
Total Time
30 min
Ingredients
- 2 cup self-raising flour - I use 1 cup wholemeal and 1 cup white self-raising flour
- 6 eggs
- 4-5 cups of grated zucchini, and corn
- 1⁄2 teaspoon grated cheese of your choice
- Salt and pepper to taste
- Milk
Instructions
- Mix all ingredients together, adding milk last until mixture is slightly runny.
- Heat a frying pan with a small amount of olive oil and drop a tablespoon of the mixture into the pan, patting into a neat circle.
- Cook until golden on each side.
- Serve with sauce or a dip such as natural yoghurt flavoured with a small amount of curry.
Tina's Cooks https://tinascooks.com/
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